LemongrassLemongrass
LemongrassLemongrass
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Lemongrass is also called lemongrass because of its lemon aroma. Lemongrass is often used to treat digestive tract spasms, stomachache, high blood pressure, convulsions, pain, vomiting, and coughing. , rheumatism, fever, common cold, fatigue, etc. Lemongrass also kills bacteria and acts as a mild astringent
Lai Chi Wo is grown in an eco-friendly manner, harvested by hand, air-dried at low temperatures, and easy to store.
effect:
Eating lemongrass can help treat rheumatism, migraines, fight infections, improve digestive function, help the body fight inflammation, lower blood lipids, relieve stomach, muscle and joint pain, prevent cancer diseases, lose weight, deodorize, and repel insects, etc.
Used on the skin surface to fight infection, astringe the skin, and condition greasy and unclean skin.
成份
成份
使用方法
使用方法
Can be used for making tea, baking and cooking, and soaking in oil
注意事項
注意事項
1. Studies have pointed out that consuming large amounts of lemongrass may cause dizziness, drowsiness, dry mouth, excessive urination and increased appetite. It is recommended that people who are physically weak or suffering from serious diseases should take lemongrass dishes or drink lemongrass tea in moderation to avoid causing physical burden.
2. Although there is currently insufficient evidence that lemongrass tea or culinary use will have negative effects on pregnant or breastfeeding women, it is also recommended to avoid large amounts during this period to avoid affecting fetal development.
3. In addition, you also need to pay attention when consuming. If you experience symptoms such as itching, skin rash, chest pain, difficulty breathing, throat swelling, etc., it may be an allergy caused by the lemongrass component, and you should stop consuming it immediately.
